100% Iberian Bellota Salchichón Acorn-fed Sausage

from El Catedrático

Temporarily out of stock

The Ibó n de Bellota Ibé rico 100% retains the aroma and flavour of those of always thanks to the traditional process of elaboration to which we submit it.

The Salchichó n de Bellota Ibé rico 100% retains the aroma and flavour of those of always thanks to the traditional process of elaboration to which we submit it

Natural products, a unique marinade and the care and attention of those who know that the end result is the most important thing, make this sausage has an intense flavor, juicy and a visual aspect of the most appetizing

Butchered with natural casing and subjected to a natural curing process of 8 months, our sausageón has the greatest of guarantees

PACKAGING:

All the pieces of sausage are packed in a box

All the pieces are vacuum packed.

All the pieces are vacuum packed.

All the pieces are vacuum packed

Weight:

Half pieces of between 0.350 Kg and 0.450 Kg and whole pieces of 1 kg

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El Catedrático
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