Sliced 100% Iberian Acorn-fed Pork Loin - 80g - Juan Pedro Domecq

from Casa Ortega

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  • 100% Iberian acorn-fed pork loin
  • Machine-cut and vacuum-packed
  • From a 100% Iberian pig of the Mamellada-Lampiña breed
  • Raised in freedom
  • Cured in the traditional way for 6 months
  • Weight: 80g.

Ingredients:

98% Lomo de cerdo de bellota 100% Ibérico, 2% Sal común, Especias, Azúcar, Conservantes (E-252 y E-250) Antioxidante (E-301).

Weight: 0.08

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