Albarracín Cheese in Wine

Albarracín Cheese in Wine

from La Alacena de Aragón

Store temporarily closed

Wine Cheese: 100% pasteurized sheep's milk.


Ingredients: sheep's milk, lactic ferments, red wine and salt.


Curing: 120 days.


Approximate weight: 700gr (vacuum packed).




Made by Quesos de Albarracín (Albarracín, Teruel).



Made by Quesos de Albarracín (Albarracín, Teruel)
Translated automatically
La Alacena de Aragón

La Alacena de Aragón
No minimum order Shipping time: 24 - 48h
View cart

Other La Alacena de Aragón products

{{product.Name}}

{{product.ShortName}}

{{product.OldPrice | number:2}} € {{product.Price | number:2}} € {{product.NetPrice | number:2}} € / {{getUnitName(product.NetUnit)}} {{product.Price | number:2}} €
({{product.NetPrice | number:2}} € / {{getUnitName(product.NetUnit)}})
Options