Basque Chili*|*800g

from Ederki

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Ingredients: Veal meat (41%), kidney beans (31.9%), green peppers, onions, white wine (sulfites), water, olive oil, del piquillo peppers, PDO Espelette pepper powder(1%), garlic, Espelette pepper puree, brown stock (wheat), salt. Meat origin France.

Nutritional values per 100g:

Energy 731 kJ / 174 Kcal
Fat 7.8 g
of which saturated fatty acids 3.2 g
Glucid 13 g
of which sugars 4.1 g
Food fiber 3.3 g
Protein 12 g
Salt 1.6 g

Storage: After opening, store in the refrigerator and use within 3 days.

Ederki
No minimum order Shipping time: 48 - 120h

More information

Enjoy a typical plate with our recipe for Basque chili, a dish made with red bean axoa and spiced up with the famous Espelette PDO pepper.

Our tasting tips: accompany Basque chili with rice for a complete dish.

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