Buy veal croquette
Croca de ternera, the part that will make you enjoy a real treat.
These are pieces and with very low percentage of fat, with which, the steak is an excellent source of protein and a low contribution of fat, with what they are ideal to try to better maintain your line and a healthy diet.
Presentation
We give you the option to choose presentation, medallions, steaks or in a piece. If you're going to pass it on the stone or on the grill, feel free to select medallions
This is a fresh, hand-cut product. It does not contain allergens or any type of seasoning, only veal. They are presented vacuum-packed every two pieces
Cooking Tips
Since there are so many ways to prepare it, it's hard to advise on this. The only premise we can give you is to cook it in one piece, the bigger the better, so that it doesn't lose juiciness
Preserving veal shank
We recommend keeping it between 1º and 5ºC
Preferred consumption: within 10 days
Tip: ideally, take it out of the fridge 20 minutes before to allow the meat to temper. This way, no matter how little you cook it, the central part of the piece will never be cold.
If you are not going to eat it, you can freeze it without any problem.
If you are not going to eat it, you can freeze it without any problem
