Detailed description of the Acorn-fed Ibérico Paleta Ibérica Case
In this Paleta Ibérica 100% Bellota Iberian Shoulder Case, elaborated following the customs of the province of Huelva, you will discover Olalla's know-how and artisan elaboration. It comes from privileged pigs, raised and fed outdoors in our fantastic natural pastures of Andalusia. This outdoor life and a careful feeding give rise to pieces of the highest quality. Following our history and family tradition, during the slaughtering season we produce a top quality acorn-fed ham. Cured in our drying sheds in Santa Olalla del Cala for 30 months. With a unique aroma and flavor, this Case of Acorn-fed Acorn-fed Shoulder gourmet will delight any palate. Don't miss yours!
Quality of the Iberian Shoulder Case
Iberian Acorn-fed Iberian Shoulder (100% Iberian)
Paleta Ibérica de Bellota (100% Iberian)
Breed
100% Iberian
Iberian Shoulder (100% Iberian)
Feed
Food
Feed: Acorn
Feed: Acorns + Herbs + Wild Plants + Feed + Cereals.
Feed: Acorns + Herbs + Wild Plants + Feed + Cereals
Curation
Between 24-32 months in our cellars
Format
Case of Paleta Ibérica de Bellota (100% Iberian), packed and cut by hand, arranged in 10/15/20 blister packs.
Preservation
Store chilled between 4 and 10 ºC.
Store cold between 4 and 10 ºC
Net Weight
100 grams
Provenance of the Iberian pigs
Peruvian pigs
100% Iberian breed pigs raised in the pastures of Huelva and Extremadura in a free-range grazing regime
Label
Label
Nutritional Information (100 g)
- Energy value (kcal/KJ): 335 Kcal/1402 KJul
- Fat (g): 22.2 g
- of which saturated (g): 6.53 g
- Carbohydrates (g): 0.5 g
- of which sugars (g):0.5 g
- Proteins (g): 33.2 g
- Salt (g): 4.84 g
Tips for optimal tasting
Before opening the bag we strongly recommend that it is at room temperature (between 20 and 25º would be optimal). A little trick is to pass the case through lukewarm water in order to lose the cold resulting from the conservation. Afterwards, remove the slices and carefully separate them one by one and then place them on the plate. Ideally, wait about 5 minutes for the product to air completely and recover its natural aromas. Once the bag has been opened, consume immediately
Allergens
It does not contain gluten.
Gluten free
Delivery
Delivery time: 24 to 72 hours.
Delivery time: 24 to 72 hours
Traceability
It will be provided, by sending an e-mail to the CONTACT address indicating the lot number of the product specified on the label.
Organoleptic Characteristics:
Intense, bright pinkish-red with pinkish-ivory-white fatty seepage.
Flavor: Slightly salty, slightly sweet and aromatic, in which there is no room for bitter nuances.
Odor: Intense and unmistakable.
Ingredients:
Iberian shoulder, salt, LACTOSE, antioxidant (E-331)and preservatives (E-252 and E-250)