Buy Fabes I.G.P. Asturias 1kg

from Origen Asturias

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Fabes Asturianas I.G.P. for Fabada.

Selected white beans from Asturias with distinctive Protected Geographical Indication awarded by the regulatory board Faba Asturiana.

Austrian Beans

Selected white beans from Asturias with Protected Geographical Indication

Extra Category

Guarantee of quality and origin "Alimentos del Paraiso Natural"

Food from the Natural Paradise

Originally ours, Irresistibly good, Indisputably Asturian.

Originally ours, Irresistibly good, Indisputably Asturian

Beans with juicy meat that brings creaminess to the final broth

Selection of the typical Asturian bean to prepare the famous Asturian Bean Stew and more Asturian dishes and pots

It is sold in packs of 1 Kg

Store in a cool, dry place and better if it can be dark.

Store in a cool, dry place and better if it can be dark

Origen Asturias
Minimum order amount: 10.00 € Shipping time: 24 - 72h

More information

Nutritional values per 100 g
Energy value 1246 kj/298 kcal
Fat 0.9 g
Fat content 0.9 g
Of which saturated 0 g
Carbohydrates 52 g
Of which sugars 0 g
Protein 20.5 g
Salt 0.65 g

Store in a cool dry place, do not expose to sunlight

Brand

The House of Valías

Product information

Food business operator name: Eutimio Busta S.L.

Food name: CODILEX ALIMENTACIÓN TRADICIONAL, S.L.
Address of the operator/importer: Av. de la Economía social, parcela 83 33211 GIJÓN.
Name of the importer:

Importer's name:

Food name: CODILEX ALIMENTACIÓN TRADICIONAL, S.L.
Name of the importer:

Sizes:
Net weight: 1Kg.

Sizes:
Net weight: 1Kg

More information:

It is irresistibly good because it has qualities that you will only find in the Asturian Faba Bean: a thinner skin and a unique texture, in short, the Asturian Faba Bean is PURA MANTECA.

It is irresistibly good because it has qualities that you will only find in the Asturian Faba Bean: a thinner skin and a unique texture

To prepare a traditional Asturian Faba Bean and authentic you need to incorporate the "compango", ie the typical smoked meats accompaniment, which is formed by the chorizo, black pudding and bacon, but not just any, but must be Asturian to get the purest flavor. You can find in this same online shop of asturian products the best sausages to get an outstanding fabada. The recipe for Asturian fabada in the traditional style has no big secrets, only the quality of the ingredients is what will mark the final result

Buy the best fabes asturianas at Origen.

Origin

There are very good reasons to eat legumes as they are very beneficial for the body. They are a source of carbohydrates, the basic nutrient we need and the main source of energy for the body. They have a high protein value, a high fiber content, and are a source of iron and B vitamins. They also provide calcium, phosphorus, magnesium, iodine and potassium, all of which are essential for the proper functioning of the neuromuscular system

A ASTURIAN FABADA RECIPE:

Ingredients: 500 grams of fabes de Asturias I.G.P., 1 black pudding, 1 chorizo sausage, bacon, 1 bay leaf, garlic, onion, saffron, olive oil and salt.

Sauce and salt

Preparation: Put the fabes to soak until they are covered, in a saucepan with cold water the night before.

Preparation: Put the fabes to soak until they are covered, in a saucepan with cold water the night before

Put the fabes over low heat with its compango (black pudding, chorizo and bacon), chopped garlic, bay leaf, whole onion and a splash of oil. When it comes to the boil, let them cook slowly, uncovered, making sure they always have water. Add cold water from time to time in small quantities to break the boiling

At the middle of cooking season with saffron and finally with salt.

Stir the saucepan

Stir the pan from time to time so that the beans don't stick.

Move the pan from time to time so that the beans don't stick

Let stand for half an hour, remove the onion and ready to eat!!!

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