Cabracho Cake

from Origen Asturias

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Pastel de Cabracho, a product handmade in Asturias.

Pastel de Cabracho, a product handmade in Asturias

Ingredients: Scorpion fish, hake, tomato, butter, milk protein, egg powder, wine, pepper and salt.

Ingredients: scorpion fish, hake, tomato, butter, milk protein, egg powder, wine, pepper and salt

It comes presented in a 115 gram rectangular tub for greater convenience when it comes to its presentation

We recommend keeping and serving chilled

We recommend choosing the "Cold Shipment" carrier so that the cold chain is not broken and the product arrives in optimal conditions. It is the customer's responsibility to choose the shipping method "Cold Shipment". For improper shipping Origen Asturias is not responsible in any case of the state in which the items arrive.
Origen Asturias
Minimum order amount: 10.00 € Shipping time: 24 - 72h

More information

Nutritional values per 100 g
Energy value 631 kj/152 kcal
Fat 15 g
Of which saturated 5 g
Carbohydrates 3 g
Of which sugars 1.6 g
Proteins 12 g
Salt 1.05 g

Brand

Agromar

Ingredients:

Rabbit 40%, hake, tomato, butter, milk protein, egg powder, wine, pepper, salt

Allergens:

Contains egg, milk and fish

Product information

Name of the food business operator: Conservas Agromar S.A.
Name of the foodstuff: Pastel cabracho.
Address of the operator/importer: muelle de Rendiello s/n, Puerto del Musel, 33290, Gijón, Asturias
Name of the importer: Conservas Agromar S.A.

Conservas Agromar S.A.
Name of the importer: Conservas Agromar S.A.
Name of the importer: Conservas Agromar S.A

Measurements
Net weight: 115 g.

Masses

More information:

A gastronomic pleasure for the excellent taste of the scorpion fish from the Cantabrian Sea

Fine pâtés made with fresh seafood from the Cantabrian Sea. Delicious as a starter and perfect to accompany with toasted bread or tartlets.

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