Cuerda Larga

(845 opinions)
Gratis desde 70€ en Madrid y de 100€ en península
Shipping time: 2-4 días hábiles
No minimum order

Friesian veal from the Sierra. They are ranchers

Products

1/2 SUCKLING LAMB

1/2 SUCKLING LAMB

69.99 €
Argentinian hamburger

Argentinian hamburger

2
5.00 €
ARTISAN SAUSAGE

ARTISAN SAUSAGE

6
3.00 €
ASTURIAN COMPANGO

ASTURIAN COMPANGO

3
3.50 €
BACK TO SCHOOL LOT

BACK TO SCHOOL LOT

70.00 €
BACON TO CUT

BACON TO CUT

1
2.10 €
BARBECUE BATCH 8 KG

BARBECUE BATCH 8 KG

65.00 € 61.00 €
BEAN MIX

BEAN MIX

1
6.90 €
Beer "La Cibeles" David's Ale

Beer "La Cibeles" David's Ale

2
2.50 €
BLOC OF DUCK FAT FOIE 130g

BLOC OF DUCK FAT FOIE 130g

12.70 €
BONES

BONES

4
2.00 €
BONNATUR COOKED HAM

BONNATUR COOKED HAM

2.80 €
CANNED BUTTER

CANNED BUTTER

1
4.00 €
CASTILIAN CHICKPEA

CASTILIAN CHICKPEA

2
3.80 €
CASTILIAN LENTIL

CASTILIAN LENTIL

1
5.40 €
CHEESE FLAN LA COLMENAREÑA

CHEESE FLAN LA COLMENAREÑA

7
2.25 €
CHEESE FOR SANDWICHES

CHEESE FOR SANDWICHES

1
1.60 €
CHICKEN BREAST

CHICKEN BREAST

28
5.90 €
CHICKEN CARCASS BONES FROM THE FARM "GRANDMA'S CHICKEN"

CHICKEN CARCASS BONES FROM THE FARM "GRANDMA'S CHICKEN"

1
2.00 €
CHICKEN FROM THE FARM "EL POLLO DE LA ABUELA" (GRANDMA'S CHICKEN) IN PIECES

CHICKEN FROM THE FARM "EL POLLO DE LA ABUELA" (GRANDMA'S CHICKEN) IN PIECES

1
18.00 €
CHICKEN HINDQUARTERS

CHICKEN HINDQUARTERS

6
4.45 € 3.60 €
CHICKEN SKEWERS

CHICKEN SKEWERS

12
5.50 €
CHICKEN THIGHS

CHICKEN THIGHS

2
6.35 €
CHICKEN THIGHS

CHICKEN THIGHS

5
3.99 €
CHICKEN THIGHS FROM THE FARM "GRANDMA'S CHICKEN"

CHICKEN THIGHS FROM THE FARM "GRANDMA'S CHICKEN"

2
13.80 €
CHICKEN WINGS

CHICKEN WINGS

12
3.25 €
CHICKPEA FLOUR

CHICKPEA FLOUR

2
2.70 €
CHICKPEA PEDROSILLANO

CHICKPEA PEDROSILLANO

1
2.70 €
CHICKPEAS COOKED IN THEIR NATURAL STATE

CHICKPEAS COOKED IN THEIR NATURAL STATE

2
4.90 €
CHURRASCO LONG ROPE

CHURRASCO LONG ROPE

3
11.99 €
COCHINILLO

COCHINILLO

90.00 €
COCIDO MADRILEÑO CACHOPO

COCIDO MADRILEÑO CACHOPO

5.30 €
COLMENAREÑA BUTTER

COLMENAREÑA BUTTER

3.50 €
COLMENAREÑA CURD

COLMENAREÑA CURD

3
1.55 €
CURED GOAT CHEESE PEÑAGORDA

CURED GOAT CHEESE PEÑAGORDA

7
8.05 €
Cured goat cheese with Pimentón de la Vera paprika

Cured goat cheese with Pimentón de la Vera paprika

12.99 €
Cured goat's cheese with olive oil

Cured goat's cheese with olive oil

20.40 € 9.60 €
Cured goat's cheese with rosemary

Cured goat's cheese with rosemary

13.99 €
DINNER FOR TWO

DINNER FOR TWO

2
25.00 €
DUCK FOIE MOUSSE 130g

DUCK FOIE MOUSSE 130g

4.25 €
DUCK FOIE MOUSSE w/ CIRUELS 130g

DUCK FOIE MOUSSE w/ CIRUELS 130g

4.50 €
DUCK FOIE MOUSSE with TRUFFLE 130g

DUCK FOIE MOUSSE with TRUFFLE 130g

5.25 €
DUCK FOIE MOUSSE with TRUFFLE MINI 100g

DUCK FOIE MOUSSE with TRUFFLE MINI 100g

3.60 €
DUCK FOIE PARFAIT 130g

DUCK FOIE PARFAIT 130g

1
8.90 €
DUCK THIGH CONFIT 5 units

DUCK THIGH CONFIT 5 units

24.90 €
DUCK WINGS CONFIT 7 units

DUCK WINGS CONFIT 7 units

10.45 €
EGG FLAN LA COLMENAREÑA

EGG FLAN LA COLMENAREÑA

6
1.90 €
EMBRUJO DE LA SIERRA SEMI-CURED CHEESE

EMBRUJO DE LA SIERRA SEMI-CURED CHEESE

7.15 €
EMPTY LONG ROPE

EMPTY LONG ROPE

1
12.50 €
EXTRA FINE FILLETS LONG ROPE

EXTRA FINE FILLETS LONG ROPE

3
6.02 €
FAJITAS

FAJITAS

8.25 €
FAJITAS FROM THE FARM "EL POLLO DE LA ABUELA" (GRANDMA'S CHICKEN)

FAJITAS FROM THE FARM "EL POLLO DE LA ABUELA" (GRANDMA'S CHICKEN)

11.25 €
FAKE SIRLOIN LONG ROPE

FAKE SIRLOIN LONG ROPE

6
8.25 €
FAKE WHOLE SIRLOIN STEAK LONG ROPE

FAKE WHOLE SIRLOIN STEAK LONG ROPE

1
9.80 €
FAMILY LOT - OFFER

FAMILY LOT - OFFER

1
176.00 €
FILLETS - AGAINST LONG ROPE

FILLETS - AGAINST LONG ROPE

2
6.99 €

Long Rope : matured Friesian beef

At Cuerda Largas we are farmers from the Sierra de Madrid and we produce naturally and sustainably Friesian beef , without additives or preservatives. We are committed to the Madrid environment and the fixation of the population in rural areas.

We serve you fresh and quality veal at home, certified with the "M, Certified Product" seal.

In Long Rope the comprehensive control of the entire production process allows us to transform our best animals into delicious meat. Thanks to a multidisciplinary team of Agricultural Engineers, Veterinarians and Qualified Personnel , together with the close collaboration that we maintain with the Polytechnic University of Madrid, the fusion of tradition and innovation that characterizes our meat is made possible. < / p>

We mature the meat without haste, good products take time and we give it to you.