Cashew nut fried with salt size w240 250gr

Fried cashew

It helps to lower cholesterol due to its unsaturated fats Its high selenium content produces an antioxidant effect and above all helps to form the enzyme glutathione peroxidase that prevents the development of some types of cancer. Its magnesium content makes this product very advisable to assimilate calcium well. It is a valuable source of vitamin B1, B2 and B5. It is rich in minerals especially potassium, calcium, phosphorus and iron

Eat it raw, roasted in the oven, incorporated into rice dishes, salads or to accompany chicken stews. It is often used in Thai or Indian dishes

Tags: Nuts, Cashews, Fried cashew nuts with salt