Cheese Afuega`l Blanco - Lands of Tineo

from Origen Asturias

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Buy cheese Afuega'l Pitu Roju Tierras de Tineo

The cheese Afuega'l Pitu Blanco, the oldest and most recognized cheese of Asturias.

Afuega'l Pitu Blanco, the oldest and most recognized cheese of Asturias

Cheese cut not very clean and somewhat grainy, sandy texture, with almost non-existent rind and compact. It is characterized by its firm and compact consistency, and primary flavors. It is recommended for consumption in small cubes or as an accompaniment to elaborate dishes.

Asturian cheese with Designation of Origin Afuega`l Pitu.

Afuega`l Pitu cheese from Asturias

It comes vacuum packed in a piece of 330 gr. approximately.

Afuega`l Pitu

The cheeses should be kept cold.

The cheeses should be kept cold

To enjoy its full flavour we advise to let it acclimatise to room temperature for half an hour before consumption

Cold Ship We recommend choosing the "Cold Shipment" carrier so that the cold chain is not broken and the product arrives in optimal conditions. It is the customer's responsibility to choose the shipping method "Cold Shipment". For improper shipping Origen Asturias is not responsible in any case of the state in which the items arrive.
Without gluten
This information is obtained automatically and may not be 100% true. If you have any questions, contact us.
Origen Asturias
Minimum order amount: 10.00 € Shipping time: 24 - 72h

More information

Nutritional values per 100 g
Energy value 1103.9 kj/264 kcal
Fat 21.7 g
Of which saturated 1.4 g
Carbohydrates 1.3 g
Of which sugars 1.3 g
Protein 15.9 g
Salt 1.66 g

Ingredients

Pasteurized cow's milk, lactic ferments, rennet, salt and calcium chloride.

Pasteurized cow's milk, lactic ferments, rennet, salt and calcium chloride

Allergens

Contains: Milk

Does not contain: Gluten

Brand

Tierras de Tineo

Instructions

Store refrigerated between 2º and 8ºC

Store refrigerated between 2º and 8ºC

Product data

Name of the food business operator: Industrias Lácteas Del Principado S.L
Name of the foodstuff: Matured Afuega'l Pitu Cheese
Address of the operator/importer : Pol. La Curruscada, 53
Name of importer: Industrias Lácteas Del Principado S.L
Place of origin of the foodstuff: en: Denominación de Origen Protegida Afuega'l Pitu

Measures

Net quantity of the food: 330 g

More information:

The Afuega'l Pitu Blanco is a fatty cheese made with whole cow's milk from the Frisona or Asturiana de los Valles breeds and their crosses, with a soft paste with a reddish orange colour if paprika is added.

Afuega'l Pitu Blanco is made with whole cow's milk from the Frisona or Asturiana de los Valles breeds and their crosses

This cheese is made with milk from the dairy's own cows, which are fed on pasture produced on their farms where the animals are milked daily. Milking takes place twice a day, approximately every twelve hours

This variety of Afuega`l Pitu is truncated cone-shaped, a format acquired by using truncated cone-shaped molds, also called "atroncau roxu". It has a natural rind and a variable consistency depending on the degree of maturity of the cheese and the addition of paprika. It comes in pieces of approximately 300 grams and hard plastic packaging

The Afuega'l Pitu cheese is made with milk from herds located in the protected geographical area. It is one of the most widespread cheeses made exclusively from cow's milk in Asturias, it was made on small farms, called caserías, scattered throughout the central Asturian valleys and the mountain slopes between the rivers Narcea and Sella.

The feeding of the cattle follows traditional practices, based on the use of the meadows by grazing the dairy herds all year round and supplemented with fresh grass, hay and silage obtained on the farms themselves.

The cheese is made from the milk of the dairy herds, which are fed with fresh grass, hay and silage obtained on the farms themselves.

The cheese is made from the milk of the dairy herds

The cheeses it is advisable to keep them cold. To enjoy its full flavour we advise you to let it acclimatise to room temperature for half an hour before consumption

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