Cherry Peppers Stuffed with Foie

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The exquisiteness of the cherry peppers, the delicacy of the foie and the smoothness of the fresh cheese, combine extraordinarily in this creation that as if it were a small jewel for the palate, in Rosara they elaborate daily of handmade and totally manual form, the result is that of a delicatessen preserve, already ready to taste or to use in great variety of recipes to which it has the taste to accompany and to contribute the chic and vanguardista touch

Ingredients: Pimientos Mini (42%), queso fresco pasteurizado de leche de vaca (28%), aceite vegetal (oliva) (28%), almendras (2%) y azúcar.

Container: Tarro de vidrio

Mark: Conservas Rosara - Polígono Industrial 1 - 31261 Andosilla España

Weight: 185 gr.

Source
España
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"Conservas Rosara" are specialists in offering gourmet products, ready to taste, as in the case of this delicacy, cherry peppers carefully selected for their quality, and stuffed manually, and one by one with foie gras and cheese, the result could not be other than a real delicacy perfect for all occasions.

Weight:228 ml.
Format:Glass jar
Origin:Spain
Nutritional Information:Energy value 932.2kJ/ 220.5kcal Fat 19.6g of which saturated fat 10.2g Carbohydrates 9.4g of which sugars 4.8g Protein 1.9g Salt 1.02 g.
Ingredients:Mini peppers (42%), vegetable (olive) oil (28%), fresh pasteurised cow's milk cheese (18%) and Bloc of duck foie gras (12%).
Allergens:Contains Lactose.
Storage:Store in a cool, dry place. Keep in the refrigerator once opened.
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