Cold smoked mackerel - fillets

Mackerel is a wild fish caught in the northeast Atlantic.

Ingredients: mackerel caught in the northeast Atlantic, salt

We offer several generous fillets (between 3 and 5 fillets) of mackerel on their skin.

Nutritional values per 100g:
Energy: 372 kJ / 88 kcal; fat: 0.8 g , of which saturated fatty acids: 0.22 g; carbohydrates: <0.5 g, of which sugars <0.5 g; protein: 20.7 g; salt: 2.7 g.

All wild fish must be frozen according to legislation. Our quick freezing on the vacuum product as well as the organoleptic qualities are preserved. Thawed products. Do not refreeze.