Cured Sheep Cheese

from Queseria Artesanal Plazuelo

Temporarily out of stock

Fat Cured Sheep Cheese

With more than 6 months of curing in our chambers, taking exhaustive care of the whole curing process.

With more than 6 months of curing in our chambers, taking exhaustive care of the whole curing process

It is our "premium" cheese. Natural black rind (all the cheese is consumed without exception).

With a natural black rind (all the cheese is consumed without exception)

The appearance of the cheese is typical of a totally "Artisan" cheese, where you will not find 2 identical cheeses

Queseria Artesanal Plazuelo
No minimum order Shipping time: 24 - 72h

More information

There are 5 formats available:

  • 1 Kgr. (approx. 1.000 grams) - Guaranteed minimum weight 0,900 grs.
  • 3 Kgr
  • 3 Kgr. (approx. 2,900 grams) - Guaranteed minimum weight 2,800 grams
  • Quarters: 1/4 (Guaranteed net weight 650 grams).
  • Four quarters: 1/4 (Guaranteed net weight 650 grams)
  • Corners 1/6 - Guaranteed minimum weight 300 grams.
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What do our clients think?

Sofia
Wednesday, 18 November 2020

Excelente!

David Romero Amador
Monday, 29 July 2019

Deja un regusto muy bueno. Buena relación calidad/precio

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