Duck Axoa*|*650g

from Ederki

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Ingredients: Duck meat (breast and aiguillette), sweet pepper, onion, white wine (sulfites), water, duck fat, piquillos, poultry stock (celery), garlic, Espelette pepper puree, salt.

Meat from France

Nutritional values per 100g:

Energy 807 kJ / 194 Kcal
Fat 13 g
of which saturated fatty acids 2.1 g
Glucid 1.5g
of which sugars 1.0 g
Food fiber 0 g
Proteins 15 g
Salt 0.63 g

Storage: After opening, store in the refrigerator and use within 3 days.

Ederki
No minimum order Shipping time: 48 - 120h

More information

Enjoy our duck axoa: a delicious sliced duck breast and duck aiguillettes, spiced up with white wine, piquillos and sweet chilli.

We recommend reheating it in the oven or in a pan and accompanying it with fresh tagliatelle.

All our ducks are born, raised and cooked in the South West of France.

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