Extra Virgin Olive Oil with Guindilla (chilli)

No doubt we are facing an oil that not only stands out for its quality and good taste, but also for the great culinary versatility that offers us, to the point of changing a recipe with a simple gesture, such as shrimp or prawns grilled, can become an original gourmet recipe, just add coarse salt to the griddle and heat it to strong fire, when ready add the shrimp and sprinkle with olive oil, the result is really surprising.

Volume:250 ml. Origin:Spain Format:Glass bottle