FIREBALL is made with Canadian whiskey and natural cinnamon flavors. It's certainly very cinnamon-y, and it's not too sweet, which is a plus. A very popular drink on the other side of the pond
It's rumoured that the whiskey fireball was forged sometime in the mid-1980s during the coldest winter Canada had ever seen, when a mad scientist mixologist accidentally creates a permanent solution to frostbite.
The fireball was forged sometime in the mid-1980s during the coldest winter Canada had ever seen, when a mad scientist mixologist accidentally creates a permanent solution to frostbite
The concoction slowly and quietly made its way around North America for a few years, a sort of secret handshake between veteran bartenders.
They've been making it's way around North America for a few years, a secret handshake of sorts
Fireball took a major turn when several bottles were smuggled in. Word got out and now we're trying to do it fast enough to keep the fire burning.
Fireball took a major turn when several bottles were smuggled in
