Diet Chicken Burgers
The advances in research and development of specific products in the field of sports nutrition are getting to show that many of the foods we eat every day could have a more beneficial composition for the body. In this way, it is increasingly easier to take a healthy diet, as there is a very significant number of companies dedicated to improving our diet, either to increase athletic performance or simply to achieve healthier habits.
Fitness Burger is the perfect example of this type of brand. Its extensive catalog is full of products that, a priori, no one would think that they are compatible with a diet of sports nutrition, such as pizzas or burgers. This is because they are associated with fast food establishments, where they appear full of harmful elements such as saturated fats. However, in this case the reality is much different.
Specifically, Fitness Burger Spinach is made of 96.5% fat-free chicken breast. The remaining ingredients are dehydrated spinach, vegetable fiber, pea protein and sodium citrate (antioxidant). That is, substances such as saturated fats or carbohydrates appear in minimum levels, while proteins are the real protagonists. Thus, these burgers become a highly recommended recipe for any athlete who needs to increase the intake of the macronutrient par excellence.
The benefits obtained with such an important protein intake - 21.3 g. per 100 g. of product - improve muscle performance in its entirety, and is that they act in several lines of action that complement each other perfectly. By increasing the level of amino acids (the substances that make up proteins) it is possible to stop catabolism, whose consequences can degrade muscle tissue; but this extra nutrient also serves as 'fuel', improving aspects such as power or endurance. Finally, the recovery time needed between one workout and the next is shortened, because proteins increase the ability to repair and regenerate muscle fibers damaged by intense physical activity.
All these properties, in a burger with a delicious touch of spinach, that will delight any lover of chicken and vegetables.
Ingredients
|
| Fat-free chicken breast tenderloin |
96.5% |
|
| Dried spinach |
2% |
|
| Vegetable fibers |
1.5%
|
|
| Pea protein |
|
| Sodium citrate |
|
Nutritional Values
|
| |
Per 100g. |
| Energy value |
111 Kcal. |
|
| Fat |
1.6 g. |
|
| of which saturated |
0.67 g. |
|
| Carbohydrates |
1.0 g. |
|
| Proteins |
21.3 g. |
|
| SAL |
0.6g. |
ALLERGIES: CONTAINS NO ALLERGENS
CONSERVE BETWEEN OºC AND 2ºC POSSIBILITY OF FREEZING THE PRODUCT WHEN FRESH
COUNTRY OF ORIGIN SPAIN
HOW TO USE: OPEN THE CONTAINER 5 MINUTES BEFORE PREPARING IT IN A PAN, GRILL OR BARBECUE
NET WEIGHT: 500G
FAT: 500G
FAT
MANUFACTURER: FITNESSBURGER
ADDRESS: CALLE AVEFRIA 4 28025 MADRID
