This nomadic cod, which is the meaning of the word skrei, makes a migration from the cold waters of the Barents Sea in Norway to the Lofoten Islands, where it goes to spawn. It is on these islands that it is caught during the coldest months of the year. Unlike other types of cod, Skrei refers to the 1,000 km against the current that this cod swims each year, this incredible journey strengthens the Skrei's musculature and, together with a diet of seafood and herring, makes its flesh firmer and juicier, with less fat and a texture impossible to find in other cods
The king of cod has a very low fat content, just 1 gram, so it is ideal for diets and maintain a balanced weight. High protein level: cod has a 21% protein content, it is a really resistant fish (due to the cold temperatures in which it is bred) and its meat is very appreciated, juicy and tasty
Rich in B vitamins: B1, B2, B6 and B9, A, D and E, key in the synthesis of nutrients and help to absorb calcium, improve the health of skin and hair, and prevent aging
High content in Omega3, a very necessary and beneficial fatty acid for the body, as it prevents cardiovascular disease and helps reduce cholesterol levels
Contains potassium and phosphorus, which contributes to the proper functioning of the nervous system and muscle activity
