Iberian Ham Bellota Sanchez Bermejo 50% Iberian Breed 8-8,5kg Natural Curing +36Months in Salamanca + Ham Holder +Knife

from Jamones Dionisio Sánchez

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The Iberian Cebo Bellota Ham comes from selected fat and aged Iberian pigs, reared free-range and fed on acorns, which allows such an exclusive raw material to develop. It is cured for 36 months, which takes place in Salamanca in natural drying sheds, distinguished by an extraordinary aroma and taste It does not contain gluten, colourings or lactose
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Without lactose
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Jamones Dionisio Sánchez
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