La Val Black Truffle Pâté wedge cheese

from La Alacena de Aragón
7 ratings

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Semi-cured sheep's cheese with black truffle pâté from Teruel.250-300 grs aprox.250-300 grs wedge.Produced by Quesos La Val in Mezquita de Jarque.
La Alacena de Aragón

La Alacena de Aragón

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ratings

Javier
Thursday, 07 October 2021

Está muy bueno, mucho sabor a trufa.

SARA
Tuesday, 21 September 2021

Muy bueno!

SARA
Wednesday, 16 June 2021

Buenísimo!! Repetiré

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