Letux Semi Sheep Cheese

Letux Semi Sheep Cheese

from Mercadito Gourmet

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Type of cheese: Semi-cured uncooked pressed paste cheese

Type of milk: Made with pasteurized sheep's milk.

Type of milk: Made with pasteurized sheep's milk

Maturation: for 2-4 months.

Maturation: for 2-4 months

500gr. Approx. (vacuum packed).

500gr. Approx

Made by Quesos Artesanos Letux (Letux, Zaragoza).

Made by Quesos Artesanos Letux (Letux, Zaragoza)

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