Lot of chorizo, Iberian sausage, salchichón ibérico and Extremaduran potatoes

from Casa la Abuela
2 What do our clients think?

{{getOldPrice()}}{{getPrice()}}

  • The patatera or morcilla patatera is the most native sausage of the Extremadura region and is made from the fats of the Iberian pig, potatoes, paprika de la Vera, oregano, garlic and salt
  • This product has exceptional nutritional properties and an intense and natural flavor without coloring, preservatives or artificial flavorings
  • With our lot you will have the opportunity to enjoy this black pudding with the highest quality guaranteed by Casa la Abuela
  • In addition, the pack also includes the best Iberian chorizo, a unique salami and a Casa la Abuela sticker
Casa la Abuela
No minimum order Shipping time: 24 - 72h

More information

The whole batch is vacuum packed.

Packed in a vacuum

Buying this lot you will receive: - 1pc. of chorizo - 1 pc. of Iberian salchichón sausage - 1 pc. of patatera extremeña - sticker of Casa la Abuela

Translated automatically

What do our clients think?

gema
Monday, 25 November 2019

un pelin blando

Other Casa la Abuela products

{{product.Name}}