Mojo Picón Red

from La Alacena de Aragón

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Canary-style Red Picon Picojo.

Made in the village with choricero peppers and traditional purple garlic, cousin Yeray's Mojo Picón Rojo is intense but doesn't sting. Prepare some papas arrugás and dip into this rich and tasty sauce that pairs the sirinoque with the jota manchega.

Cousin Yeray's Mojo Picón Rojo is intense but doesn't sting

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La Alacena de Aragón
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