Montequesos Semicured Sheep Cheese

from Jamones Rivera

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  • Montequesos sheep's cheese is made by artisanal processing to bring to your home a piece of the highest quality.
  • The semi-cured cheese goes through a curing process of 3 months.
  • It is distinguished by its compact and soft texture. It has a pleasant smell due to its unmistakable fresh aroma.
  • This piece has an important source of calcium to strengthen the immune system and for bone growth. It is rich in other minerals such as phosphorus, zinc and iodine.
  • Its consumption is recommended during childhood, adolescence and pregnancy because they are stages that need a greater supply of nutrients that this cheese offers.
  • It is recommended to keep in a cool place with high humidity. If it is not possible, cover the cut surface with aluminum foil or shrink wrap. But only the cut as the cheese needs to "breathe" through the rind.
  • It can be presented as a single piece or in our stores it will be cut into vacuum wedges so that the cut is optimal and does not lose its flavor or texture.
Jamones Rivera
No minimum order Shipping time: 48 - 72h

More information

Sheep's cheese from raw semi-cured milk with three months of curing. Compact texture, clean cut and fresh aroma

Excellent semi-cured cheese, comes in formats of 1.7 kgs or 2.7 kgs approximately. Possibility to split them into wedges and vacuum pack them free of charge

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What do our clients think?

Ana
Wednesday, 14 October 2020

Buenísimo!!!!

ENRIQUE JOSE JEREZ REDONDO
Saturday, 25 April 2020

MUY BUEN QUESO

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