NOUGAT WITH LATXA SHEEP'S MILK

from Rafa Gorrotxategi

Temporarily out of stock

TURRÓN WITH HONEY AND NUTS

We make our nougat with latxa sheep's milk (native to the Basque Country), honey and nuts

We make our nougat with milk from Latxa sheep (native to the Basque Country), with honey and walnuts

Its delicious flavour takes us back to the memory of "burnt" curd.

Its delicious flavour takes us back to the memory of "burnt" curd

GREAT TASTE 2020 AWARD: two stars **

INTERNATIONAL CHOCOLATE AWARDS 2020: Bronze

250g.

Rafa Gorrotxategi
No minimum order Shipping time: 24 - 48h

More information

INGREDIENTS: Chocolate coating (sugar, cocoa butter, whole milk powder, cocoa mass, LACTOSE, skimmed milk powder, emulsifier: sOYA lecithin, natural vanilla flavouring), ALMOND praline (ALMOND and sugar), chocolate with MILK with honey (21%)(sugar, cocoa butter, WHOLE MILK powder, cocoa mass, honey powder 1.5% (honey (60%), maltodextrin), emulsifier: sOYA lecithin, flavouring: natural vanilla flavouring), ALMOND crocanti (ALMOND, sugar), CREAM, MILK from Latxa sheep (6%), NUTS (4%), cocoa butter, MANTEQUILLA, brandy, invert sugar (sugar, water).

DIVERSE PURRÓN.

FUNNY PUDDING

SUPREME QUALITY.

SINNERS.

SINNERS

GLUTEN FREE.

SMALLER CUSTARD

Store at a temperature below 20°C.

Store at a temperature below 20°C

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