Organic PORK Ragout

Organic PORK Ragout

from Organiq

Temporarily out of stock

Lean meat from the leg or shoulder of the organic pig, perfect for preparing a great stew. Cooked with tomato, it is served as a tapa in many Spanish bars. It is also the cut used in the famous pinchos morunos

Bio / Ecological
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Provided either from the ham or the shoulder of the pig, it is a meat devoid of fat, very nutritious, and rich in protein and vitamins B1 and B3

Organic pork

Origin: Spain

Origin: Spain

Origin: Spain

Type of cooking: Stew

Cooking method: Stewed

Vacuum packed

Vacuum packed

Storage:

Storage:

4 days in the fridge

4 days in the fridge between 0º and 5ºC.

Packaging:

Storage: 4 days in the fridge between 0º and 5ºC

Packaging suitable for freezing.

Packaging suitable for freezing

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