Pâté de Bugre (Lobster) - Agromar

from Origen Asturias

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Paté de Bugre, a product made by hand in Asturias.

Paté de Bugre, a product made by hand in Asturias

Ingredients: 40% lobster, hake, lobster fumet, butter, milk protein, wine, egg powder, pepper and salt.

Ingredients

It comes presented in a 100 gram tin for greater convenience when it comes to its presentation

We recommend keeping and serving cold.

We recommend keeping and serving cold

Origen Asturias
Minimum order amount: 10.00 € Shipping time: 24 - 72h

More information

Nutritional values per 100 g
Energy value 813 kj/196 kcal
Fat 15 g
Of which saturated 4 g
Carbohydrates 0.18 g
Of which sugars 0 g
Proteins 15 g
Salt 1.6 g

Brand

Agromar

Ingredients:

Lobster 40%, hake, lobster fumet, butter, milk protein, egg powder, wine, pepper and salt

Allergens:

Contains egg, milk and fish

Product information

Name of the food business operator: Conservas Agromar S.A.
Name of the foodstuff: Spider Crab Cake.
Address of operator/importer: muelle de Rendiello s/n, Puerto del Musel, 33290, Gijón, Asturias
Name of importer: Conservas Agromar S.A.


Name of importer: Conservas Agromar S.A.


Name of importer: Conservas Agromar S.A

Measurements
Net weight: 100 g.

Masses

More information:

A gastronomic pleasure for the excellent taste of the spider crabs from the Cantabrian Sea

Fine pâtés made with fresh seafood from the Cantabrian Sea. Delicious as a starter and perfect to accompany with toasted bread or tartlets.

Agromar has been in the canning sector for more than 50 years, producing high quality, "gourmet" products whose flavours represent a reference in the market

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