Pâté de cabrales Arbeyal

Pâté de cabrales Arbeyal

from La Alacena de Aragón

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Cabrales cheese (30%), pork meat, butter, milk protein, egg powder, gelatine and salt.100 g can.Produced by Conservas Agromar in Gijón, Asturias.
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La Alacena de Aragón

La Alacena de Aragón
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