Piquillo Peppers Stuffed with Codfish

from Gourmetea

Temporarily out of stock

Delicious roasted piquillo peppers stuffed with top quality codfish and bathed in a traditionally prepared sauce to delight the most demanding taste buds

Let yourself be seduced by the creaminess of the filling and the cod along with the perfect union of the exquisite roasted bell pepper meat. Undoubtedly a delicatessen to enjoy on any occasion.

It is recommended to serve it heated in a bain-marie or in a pan over low heat (do not use microwave)

Laurel bets on high quality raw materials and the exemption of colorants, additives and preservatives, maxims that give rise to its seal of guarantee and healthy food.

Laurel has been able to combine Asturian recipes full of history and tradition with more creative elaborations, offering us delicious and exclusive products

Weight: 275gr.

Source
Asturias
This information is obtained automatically and may not be 100% true. If you have any questions, contact us.
Gourmetea
Minimum order amount: 20.00 € Shipping time: 48 - 96h

More information

Nutritional values per 100 gr. of drained product

  • Ingredients: Piquillo peppers (35%), onion, milk, tomato, cod (10%), olive oil, wheat flour, bell bell pepper, cider, corn flour, garlic, sea salt and spices
  • Allergens: Contains Gluten (wheat flour) and Lactose.
  • Energy value: 111.00 Kcal.
  • Energy value: 111.00 Kcal
  • Carbohydrates: 9.00 gr.
  • Carbohydrates: 9.00 gr
  • Sugars: 3.80 g.
  • Sugars: 3.80 g
  • Salt: 1.00 g.
  • Salt: 1.00 gr
  • Protein: 4.00 g.
  • Protein: 4.00 g
  • Fat: 6.30 g.
  • Fats: 6.30 g
  • Saturated fatty acids: 1.00 g.
  • Saturated fatty acids: 1.00 gr
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