Reserve Ham

from Puente Robles

Temporarily out of stock

Our Reserva Ham is obtained from pigs fed with natural feed that have been acquired in small farms in Zamora and Arribes del Duero.
Puente Robles
No minimum order Shipping time: 48 - 72h

More information

Our Jamón Reserva is obtained from pigs fed with natural feed that have been acquired in small farms in Zamora and Arribes del Duero

They are cured for 24 months in the shade of the Arribes del Duero with only 3 months of drying and the rest of curing in a completely natural way in our facilities.

They have been cured for 24 months in the shade of the Arribes del Duero with only 3 months of drying and the rest of curing in a completely natural way in our facilities

INGREDIENTS:

Pork ham, preservative E-250, 252 and salt.

Salt

N NUTRITIONAL INFORMATION PER 100G: VALUE:
Energy-value: 1037.9 Kj / 247.8 Kcal
Fats: 12.2 grams
of which ásaturated fatty acids: 4.6 grams.
Carbohydrates: 1.0 grams
of which azúcares: 5.0 grs.
Proteínas: 33.5 grams.
Salt: 3.6 grams.


CONSERVATION & EXPIRATION: 


CONSERVATION & EXPIRATION: 


CONSERVATION & EXPIRATION

Store in a cool, dry place protected from direct sunlight.

Store in a cool, dry place protected from direct sunlight

The durability of the quality of our products is approx. 6 months following the advice of conservation. In very hot areas it is reduced to 30 days

RECOMMENDATIONS: 

Remove the mesh in which it is wrapped and place it on a ham table or hang it up

Keep the first cut to serve as a lid and prevent it from drying out.

Save the first cut to serve as a lid and prevent it from drying out

PACKAGING: 

In cardboard box

In cardboard box with the product wrapped in a cloth mesh. 

In cardboard box with the product wrapped in a cloth mesh

Weigh:

Whole pieces weighing between 6.5 and 9 kg.

Whole pieces weighing between 6.5 and 9 kg.

Whole pieces weighing between 6.5 and 9 kg

 

 

Translated automatically

Other Puente Robles products

{{product.Name}}