Salsa Infierno 125 ml Sierra Nevada

Salsa de Infierno This sauce is one of the best super hot sauces we have ever made. Using Carolina Reapers, Trinidad Moruga Scorpions, and Bhut Jolokia (ghost) this sauce is hot as hell! All oak wood roasted, with roasted onion and garlic, organic mango and papaya, lime juice, and apple cider vinegar with a touch of organic virgin saltgica.Primero you notice the sweetness of the mango and papaya, then comes the roasted citrus tones of the chilis and WOW, your throat is on fire! Some people even notice it in their ears. About 1.3 million on the scoville scale, this sauce is super hot. The hottest made in Spain, and one of the hottest in the world without extract. NOTE Keep out of the reach of children and sensitive persons.

Ingredients: Carolina Reaper, mango ecológico, papaya ecológico, cebolla, Trinidad Moruga Scorpion, Bhut Jolokia, ajo, vinagre de manzana, zumo de limón, y sal virgen ecológica.