Spanish Purple Garlic, Case 500g

from Conservas Cachopo

{{getOldPrice()}}{{getPrice()}}

Organic Spanish Purple Garlic

Organic Purple Garlic grown in dry land in Colmenar de Oreja. It is a small garlic with tight cloves and intense flavor. Ideal for seasoning and flavouring your dishes.

It is a small garlic with tight cloves and intense flavour

*Minimum order Packs of 3 Units.

Minimum order Packs of 3 Units

Bio / Ecological
This information is obtained automatically and may not be 100% true. If you have any questions, contact us.
Conservas Cachopo
No minimum order Shipping time: 48 - 72h

More information

Fresh organic purple garlic (Allium sativum L.), which has not been treated with pesticides or synthetic chemical fertilizers. The purple garlic of NATIONAL origin is characterized by having a spherical shape and the tunics that cover the cloves are purple while the outer shell is white. Its flavor is very powerful. 100% Natural.

        • Ingredients: Organically grown purple garlic
        • Format: Cardboard box 1/2K
        • Net Weight: 500g
        • Origin: Spain
        • Store for 3 to 6 months in a cool, dry place
        • How to use: Peel and consume raw or cooked, as an ingredient in a recipe

         

        ECOLOGICAL PURPLE GARLIC 500g

         

        • ✅ Contains NO Gluten
        • ✅ Allergen Free
        • ✅ Our product is NOT, nor does it contain, or consist of GMO's (Genetically Modified Organisms) and has not been produced from GMO's, nor does it contain ingredients produced from these organisms

Translated automatically

Other Conservas Cachopo products

{{product.Name}}