Vinyes Velles white wine

from Amossos

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The Moixent cooperative, in Valencia, produces this white wine made with 60% Pedro Ximénez, 30% Macabeo and 10% Malvasia, traditional varieties of the area.

The Moixent cooperative, in Valencia, produces this white wine made with 60% Pedro Ximénez, 30% Macabeo and 10% Malvasia, traditional varieties of the area

Making and tasting:

After destemming the grapes, the grapes are fermented in stainless steel tanks

After destemming the grapes, controlled fermentation is carried out with indigenous yeasts in concrete tanks. Subsequently aged for eight months in concrete tanks, except for a part of the Pedro Ximénez that ferments and is aged in American oak barrels.

After destemming the grapes, controlled fermentation is carried out with indigenous yeasts in concrete tanks

The nose is dominated by fruity aromas with hints of peach on soft roasted wood. Its passage through the mouth is pleasant and the subtlety of its natural alcohol content gives it a lingering, smooth and elegant finish

DO Valencia

DO Valencia

The sale of alcohol is prohibited to persons under 18 years. Please consume responsibly

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