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Offers FLASH
Do not miss our FLASH OFFERS. These offers will only be available for a maximum of 24 hours, so don't miss the opportunity to get the best mint products at an incredible price.
In mentta you can find products for all tastes with the best quality. We support small local producers, specialized stores and people who make things with love, and it shows in the taste.
Meet our producers
Behind our products there are people, stories to tell, passion for a job well done... Do you want to know who they are?
Conservas Cachopo
Conservas Cachopo is a family business specialized in the world of preserves. Since the mid-eighties they have worked with the company Ajos Cachopo, dedicated to the wholesale marketing of garlic. Aware of the deterioration of the land due to excessive production, they decided to abandon large harvests and thus create Conservas Cachopo, a sustainable business that strives to offer an exquisite product. And this is how they managed to create their business and offer preserves made from organic crops and quality raw materials, without any artificial ingredients, all natural.
You can learn more about Conservas Cachopo in our blog.
It all starts with two childhood friends who decide to undertake a project applying the skills acquired during their years of work experience. Today Vino Premier is an e-Commerce with numerous wine stores around the world. We spoke with Carlos Andonegui, CEO of the company.
You can learn more about Vino Premier in our blog.
In one of the many neighborhoods of Madrid hides a family business that has been trying for years to offer a quality service. The fishmonger El Bierzo is located on Escalona street, and Santiago Viñambres gives us some of his time to talk to him about his business.
You can learn more about Pescadería El Bierzo in our blog.
Behind every tradition, there is a story, and behind every Miguelito… there is one too. The story of Miguelitos Ruiz begins in the heart of La Roda (Albacete) over seven decades ago, in a small pastry shop where the passion for baking and innovation blended with the aroma of freshly made puff pastry.
You can learn more about Miguelitos de La Roda in our blog.
In the world of cheese, there are stories that smell of the countryside, of cold early mornings, and of constant hard work. The story of Quesos Marqués de Mendiola is one of them. Its protagonist, Antonio Márquez, sums it up naturally:
“I am either a shepherd or a cheesemaker, depending on what is needed at the time.”
From Mentta, we present Quesos Marqués de Mendiola, our livestock farmers and producers of sheep’s milk cheese, under the motto of tradition and quality.
You can learn more about Marqués de Mendiola in our blog.