100% Acorn-fed Pork Loin Consorcio de Jabugo 959

The 100% Acorn-fed Bellota loin from Consorcio de Jabugo 959 is a high-quality gourmet product made in Jabugo, a Spanish town known for its tradition in the production of Iberian charcuterie.

This loin is obtained from Iberian pigs fed exclusively on acorns during the montanera, giving it an intense and unique flavor.

Its texture is juicy and smooth, with a slight hint of acorn in every bite.

It is ideal to enjoy as an appetizer or in gourmet sandwiches.

Consorcio de Jabugo 959 guarantees the purity and quality of the product.

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