200 Monks Reserve Rioja Wine

Elaboration and aging

200 Monges Reserva is made with the varieties Tempranillo, Graciano, Mazuelo. It has been aged for a minimum of 18 months in new barrels of French oak, from various origins, and American oak. It remains for a period of rest in tanks until bottling, where it will be, depending on the vintage, at least 15 months before being commercialized.

Tasting notes for 200 Monges Reserva

• Appearance: 200 Monges has a cherry red color with garnet edge.
• Nose: Aroma of red fruits (cherry, raspberry). Very subtle oak, coffee, chocolate.
• Palate: Powerful, spicy, flavorful, complex, balanced, long and persistent.

Pairing

200 Monges is ideal to accompany feathered game, big game stews, Iberian ham, and pressed raw cheese. It is recommended to decant the wine before consuming and serve the red wine at a temperature between 16 and 18ºC.

Data sheet

Wine type: Red wine Winery: Bodegas Vinícola Real Grape variety: Tempranillo, Graciano, Garnacha Aging: Reserva Alcohol content: 14% Format: 75cl. Country of origin: Spain Designation of origin: Rioja