Acorn-fed Iberian Chorizo. Longaniza

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Longaniza de Chorizo ibérico de bellota Cerdoh! 500-550 g

Made with the best acorn-fed Iberian lean meat, Cerdoh! chorizo sausage is cured with care for approximately 3 months. It is the most versatile sausage since it can be consumed as is or cooked in a multitude of dishes, such as "macaroni with chorizo"

In its characteristic horseshoe shape, it has the flavor of the best chorizo to make every bite a unique experience

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All, as always, with the quality of our products: we take care of our Iberian products from the field to your table, guaranteeing the traceability of the product so you can say... oh! But... do you still want to know more?

What is the Iberian acorn-fed chorizo sausage sausage?

Longaniza de chorizo iberico de bellota is prepared with a mixture of minced meat and spices, including paprika. It is stuffed into a casing with a characteristic horseshoe shape, thinner than the chorizo culares, so it is cured in less time

It is very versatile and can be eaten raw or cooked

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What do our clients think?

Marcelino
Friday, 07 May 2021

Excelente. Sin ninguna duda seguiré comprándolo

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