AGED OLD SHEEP CHEESE "LA REBONITA" "EL BICI" 750-800GR AGED OLD SHEEP CHEESE "LA REBONITA" "EL BICI" 750-800GR-detalle AGED OLD SHEEP CHEESE "LA REBONITA" "EL BICI" 750-800GR-lateral AGED OLD SHEEP CHEESE "LA REBONITA" "EL BICI" 750-800GR-trasera
AGED OLD SHEEP CHEESE "LA REBONITA" "EL BICI" 750-800GR

AGED OLD SHEEP CHEESE "LA REBONITA" "EL BICI" 750-800GR

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Old aged La Rebonita cheese, made with raw sheep's milk. It is a fatty cheese with a maturation period of over 180 days. Its texture is solid and compact, with a mild to strong taste and a very aromatic smell. Made with grazing sheep's milk. Maturation of over 180 days. Solid and compact texture. Mild to strong taste. Weight 850 grams.

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The Rebonita (old) cheese is an old sheep cheese. It is made with raw sheep's milk, rennet, salt, lactic ferments, and preservative (E-252).

It is an aged sheep cheese, mature and fatty, with a maturation period of over 180 days.

Its texture is solid and compact. It has a circular shape and a hard rind. It has a reddish-brown-orange color on the outside and ivory white on the inside. Its taste is smooth, tending to be strong, characteristic of cheeses made with raw milk. It has a very aromatic smell, and it is circular in shape.

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Luis Javier Aparicio Hormigo
Thursday, 07 July 2022

Muy bueno

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