Aged rosemary sheep cheese 250 g

from Petramora

{{getOldPrice()}}{{getPrice()}}

Raw sheep's milk cheese with a natural rind, macerated in butter and rosemary, with aromas of hay and natural herbs. Mild flavor with a pleasant spicy aftertaste.
A cheese with a very authentic character.

Net weight: 250 g
Milk: raw sheep's milk.
Presentation:vacuum-packed wedge.
Maturation: + 12 months.
Province: Zamora.
Cheese factory: La Antigua de Fuentesaúco.



Translated automatically
Petramora
No minimum order Shipping time: 24 - 48h

Other Petramora products

{{product.Name}}