Alodia Parraleta

Variety: 100% Parraleta (grown according to the bases of organic farming). Grape originating in Somontano Huesca almost in disuse and recovered by Bodegas Alodia


Ageing: in American oak barrels for 14 months with periodic battonages. The wine makes a short stay in bottle to achieve roundness and final bouquet.


Tasting: extraordinary intensity of color. The fruity aromas of small berries stand out: blueberries, blackcurrants, raspberries... on a spicy background. The palate is full, very fresh, with soft tatinos, structured and complete, getting a very complex set.
Serving temperature: 16 º C






14% vol.
75cl bottle.
Produced by Bodegas Alodia (Adahuesca, Huesca). Designation of Origin Somontano.