anís Chinchón Dry Anisette Special'

The Anís Chinchón Seco Especial comes 100% from the distillation in stills of the green aniseed or matalahúga. This product is protected by the Chinchón Geographical Denomination. It is made following the traditional Chinchón distillation method and using only natural ingredients, obtaining a very high quality product. Dry, with an intense aroma and strong flavor of distilled aniseed matalahúga. Obtained by special distillation.

If you have any questions when buying AAnís Chinchón Seco Especial, please contact the sommelier of our online wine store and he will advise you without obligation.

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Mouth: 'sabor francos, limpios e intensos a destilado de anís matalahúga.'

Nose: 'Seco, fuerte, con aroma y sabor francos, limpios e intensos a destilado de anís matalahúga.'