Aragonia

Variety: Grenache.


Ageing: Mixed ageing in French and American oak Bordeaux barrels for 8 months. After bottling, it is aged in the bottle for 6 months before being marketed.


TASTING:
Colour: cherry red with ochre tones due to its ageing, clean and bright.
Aroma: high intensity, varietal aroma of very ripe red fruits, scrubland and some minerality, with slight toasted and spicy contributed by the mixture of the different woods used.
Mouth: soft attack, voluminous, large, fleshy, harmonious and structured, rich in nuances and very balanced, with large and very long aftertaste. Highlighting the concentration and smoothness of the tannins provided by the full ripeness of the grape.


Serving temperature: 17ºC.




14.5% vol.
75cl bottle.
Produced by Bodegas Aragonesas (Fuendejalón, Zaragoza). Designation of Origin Campo de Borja.