Ardbeg 10 years

from Món la Cata

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Of the oldestIslay, it made very turbocharged whiskies becausetheir ovens had no smoke extractors. It hadmany problems to survive because of its excessive smoking that the market did not like. Reopened at the end of the 20th century.


Straw colourpale, in noselime leaves. Bodylight. On palate, the notes marinebegin to take protagonism. Final smoky and drying.

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One of themost distilleries moreold and with more production ofIslay,somesomewhiskysvery since some thattheir ovensdo not have extractorsof smoke.Yet, hadmanyproblems to subsist because of the excess of turba that did not like in the market.Reopenedat the end of the,still looks like thisthis Turbatdeep,butwitha balanceworthyof the bestsingle malt.
NOTEFrom CATA:Straw colorpale,innoselime leaves.Bodylight.Inpalate,the notesmarinebegin to takeprotagonism.Finalsmoky class="JLqJ4b ChMk0b">anddrying.

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