Arnaud Baillot Chardonnay

Arnaud Baillot Chardonnay

from Món la Cata

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Wine fermented in French oak barrels, where the wine spends about 12 months in contact with the lees, undergoing malolactic conversion. The wine is bottled unfiltered, seeking depth of flavor and a richer texture in the mouth. Elegant and sophisticated.
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Arnaud Baillot Chardonnay Wine fermented in French oak barrels, where the wine spends about 12 months in contact with the lees, undergoing malolactic conversion. The wine is bottled unfiltered, aiming for depth of flavor and a richer texture in the mouth. Elegant and sophisticated.
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