Arrabbiata Sauce Arrabbiata Sauce-detalle
Arrabbiata Sauce

Arrabbiata Sauce

from Degustam

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The "Sugo all'arrabbiata" as it is originally called in Italy, as it seems to indicate its own name has something angry and is that this sauce is made with hot peppers, in particular this of "Rustichella d'Abruzzo" is prepared following the traditional way hence its delicate homemade flavor with a spicy point.

The "Sugo all'arrabbiata" as it is originally called in Italy, as it seems to indicate its own name has something angry and is that this sauce is made with hot peppers

Container: Tarro de vidrio

Mark: Rustichella d´Abruzzo - Piazza Vestini 20 - 65019 Pianella (Italia)

Weight: 270 gr.

Source
Italia
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Detailed information

We recommend tasting it at room temperature or slightly warmed over low heat. Once opened, keep refrigerated and consume within 3-4 days

Weight:270 gr.
Format:Glass jar
Origin:Italy
Brand:Rustichella d'Abruzzo Piazza Vestini 20 65019 Pianella Italy
Ingredients:88% tomato pulp, 8% extra virgin olive oil, 1.1% hot chili, 1% garlic, sugar, salt, 0.5% onion.
Nutritional information:100 GR: Energy Value (kJ) 512 kJ Energy Value (kcal) 122 kcal Fat 8.6 g Saturated 1.2 g Carbohydrate 9.7 g Sugar 9.0 g Protein 1.4 g Salt 2 g
Allergens:Contains no allergens.
Storage:Keep in a cool, dry place away from direct light and heat.
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