Brand
Pasta from Arriondas
Brand
Campoamor
|
| Nutritional values per 100 g |
|---|
| Proteins |
6.30 |
|
| Carbohydrates |
70.00 |
|
| Saturated Fat |
10.48 |
|
| Monounsaturated fat |
7.65 |
|
| Polyunsaturated fats |
3.6 |
|
| Fiber |
3.6 |
|
|
Sodium
Calorific Value
|
0.007 Caloric Value |
499.60
|
Nature of the sugars
Fructose % 0.10
Galactose % 0.10
Glucose % 0.10
Glucose % 0.10
Maltose % 10.50
Maltose % 10.50
Sucrose % 0.10
Sucrose % 0.10
Brand
Campoamor
Ingredients:
Wheat flour, margarine (vegetable oils and fats (palm, coconut, sunflower), emulsifiers: E471, acidulant: citric acid, preservative: potassium sorbate, flavourings, colouring: carotenes, maltitol, raising agent (ammonium bicarbonate), colouring (E102, E110).
Allergens:
Made in a factory that uses eggs and nuts
Suitable for diabetics.
Diabetic-friendly
Colouring: May have negative effects on the activity and attention span of children.
Colouring: May have negative effects on the activity and attention span of children
Product data
Name of the food business operator: Pastas Campoamor S.L.
Name of the foodstuff: Pastas de Arriondas without sugar
Address of operator/importer: Calle Pozu REmolina, nave E2, Pol. industrial Santa Rita 33540, Arriondas, Asturias
Name of the importer: Pastas Campoamor S.L.
Measurements
Net weight: 400 g.
Masses
More information:
They are made with the best hazelnut and are ideal for breakfasts and snacks.
They are made with the best hazelnut and are ideal for breakfasts and snacks
The pastries are made in a family environment that began its journey in the 60s. In a small workshop in Arriondas, this family began to make tea and coffee biscuits. Their products began to sell with great success among travelers and tourists, so much so that they were forced to expand their workshop
We could say that the Campoamor biscuits have become a symbol of the region
