Artisanal walnut cake Le Pèlerin 220gr

The Pilgrim is a traditional artisanal nut cake from an old-fashioned recipe.

It is made in an artisanal way, without coloring, nor conservative.

It can be enjoyed at any time of the day or as a dessert accompanied, for example, by a custard or a hot chocolate coulis.

Ingredients: sugar, eggs, walnuts 25%, butter, wheat flour, raising powder. Made in a workshop that uses walnuts, hazelnuts, almonds and chestnuts.

La Biscuiterie de Rocamadour offers a whole range of artisanal pastries, cookies and traditional delicacies from Quercy and Périgord.