| Energy Value |
707 kj/170 kcal |
| Fat |
11.1 g |
| of which saturated |
4.3 g |
| Carbohydrates |
9 g |
| of which sugars |
1 g |
| Proteins |
7.2 g |
| Salt |
0.90 g |
Brand
El Buen Yantar
Ingredients:
Beef tripe (42%), water, pig's trotters, beef trotters, pork lean, pork fat, ham (1%), corn starch, salt, paprika, potatoes, onion, and chili pepper.
Asturian beans (35%), water, cabbage (4%), chorizo (4%), blood sausage (4%), pork belly (3%), potato, pork meat (2%), pork fat, salt, and paprika.
Allergens:
Wheat flour.
Instructions:
Pour the contents into a saucepan and heat over low heat for 15 - 20 minutes.
Pour the contents of the can into a microwave-safe container and heat for 3 minutes on the appropriate power setting.
Product Information
Name of the food operator: PRODUCTOS NOREÑENSE, S.L
Food name: POTE ASTURIANO
Address of the operator/importer: Avda de Oviedo, 31 33180 Noreña.
Measurements
Metal can
Net weight: 430 g.
More information:
A dish with the quality of traditional and artisanal cuisine that ensures an exquisite result.
The pig slaughter is the gastronomic ceremony par excellence of the Asturian autumn/winter. There is a popular saying that says "everything is used from the pig, even its steps," for this reason, pork is part of the daily diet of Asturians and is a reference to the traditional culture of Asturias.
This artisanal tradition provides us with many typical dishes from the area, which are famous on their own or as accompaniments to hearty dishes such as fabada. Chorizos, tripe, bacon, loin, blood sausage...
