Atteca Armas 2015

Variety: 100% Grenache from old vines.


Ageing: Red wine aged for 18 months in new French oak barrels.


Food Pairing: Grilled or barbecued red meats, rice dishes with game meat, big and small game stews, poultry, roasts, cured and blue cheeses, Serrano ham, sausages, mushrooms, small game and pork stews...






15.5% vol.
75cl bottle.
Produced by Bodegas Ateca (Ateca, Zaragoza). Designation of Origin Calatayud